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Publications@Thapar

Thapar University
Patiala, Punjab - 147004

Publication@Thapar
Moushumi Ghosh
Professor, Department of Biotechnology
Thapar University Patiala.

Contact Information:


Publications with Thapar University Affiliation by Moushumi Ghosh

2017 (2)2016 (1)2015 (3)2014 (8)2013 (5)2012 (11)
2011 (2)2010 (7)2009 (13)2007 (4)2006 (6)2005 (2)
2004 (6)2002 (1)All

Book Chapter Publication(s):
  1. Bridle Helen, Moushumi Ghosh Polymers for Use in the Monitoring and Treatment of Waterborne Protozoa in Biomaterial Applications: Macro to Nanoscale edited by Sabu Thomas, Nandakumar Kalarikkal, Weimin Yang, Snigdha S. Babu, Boca Raton, Apple Academic Press, CRC Press, 2014. [ISBN : 9781771880275, 9781482252767]

  2. Mudgil Sandeep, Ganguli Abhijit, Moushumi Ghosh Microbiological quality of Kinnow Mandarins and carrots used for preparation of fresh squeezed street vended carrot and Kinnow Juices in Applied Microbiology edited by Trivedi, P.C., Jodhpur, Agrobios India, 2006. [ISBN : 9788177542844, 8177542842]

  3. Sandeep Mudgil, Sunita Bansal, Moushumi Ghosh Emerging Trends in Food Borne Diseases in Applied Microbiology edited by Trivedi, P.C., Jodhpur, Agrobios (India), 2006. [ISBN : 9788177542844, 8177542842 ]


Journal Publication(s):
  1. Kaur T, Moushumi Ghosh (2017) Characterization and toxicity of a phosphate-binding exobiopolymer produced by Acinetobacter haemolyticus MG606. Journal of Water and Health, Vol. 15 Iss. 1 pp. 103-111. [IF2015: 1.041]
  2. Sharma V., Kaur T., Bridle H., Moushumi Ghosh (2017) Antimicrobial efficacy and safety of mucoadhesive exopolymer produced by Acinetobacter haemolyticus. International Journal of Biological Macromolecules, Vol. 94 Iss. pp. 187-193
  3. Parul Gulati, Pawandeep Singh, Arun Kumar Chatterjee, Moushumi Ghosh (2016) Monitoring of biofilm aging in a Sphingomonas sp. strain from public drinking water sites through changes in capacitance. Environmental Technology, Vol. Iss. pp. 1-8. [IF2015: 1.751 ]
  4. Taranpreet Kaur, Moushumi Ghosh (2015) Characterization and upregulation of bifunctional phosphoglucomutase/phosphomannomutase enzyme in an exobiopolymer overproducing strain of Acinetobacter haemolyticus. Microbial Research, Vol. 181 Iss. pp. 8-14
  5. Kaur N., Moushumi Ghosh, Satwinder Singh Bhatia (2015) HIV-TB co-infection: A simple mathematical model. Journal of Advanced Research in Dynamical and Control Systems, Vol. 7 Iss. 1 pp. 66-81
  6. Kaur T., Moushumi Ghosh (2015) Acinetobacter haemolyticus MG606 produces a novel, phosphate binding exobiopolymer. Carbohydrate Polymers, Vol. 132 Iss. pp. 72-79. [IF2015: 4.811 ]
  7. Khaira G.K., Ganguli A., Moushumi Ghosh (2014) Rapid inactivation of Salmonella by a quaternized biopolymeric flocculant. Water Science and Technology-Water Supply, Vol. 14 Iss. 1 pp. 31-37. [IF2015: 0.573 ]
  8. Khaira G.K., Ganguli A., Moushumi Ghosh (2014) Antimicrobial efficacy and in vivo toxicity studies of a quaternized biopolymeric flocculant. Journal of Water and Health, Vol. 12 Iss. 4 pp. 656-662. [IF2015: 1.041]
  9. Kumar M., Jain A.K., Moushumi Ghosh, Ganguli A. (2014) Characterization and optimization of an anti-aeromonas bacteriocin produced by lactococcus lactis isolated from hukuti maas, an indigenous fermented fish product. Journal of Food Processing and Preservation, Vol. 38 Iss. 3 pp. 935-947
  10. Kaur N., Moushumi Ghosh, Satwinder Singh Bhatia (2014) The role of screening and treatment in the transmission dynamics of HIV/AIDS and tuberculosis co-infection: A mathematical study. Journal of Biological Physics, Vol. 40 Iss. 2 pp. 139-166. [IF2015: 1.241 ]
  11. Khaira G.K., Ganguli A., Moushumi Ghosh (2014) Synthesis and evaluation of antibacterial activity of quaternized biopolymer from Klebsiella terrigena. Journal of Applied Microbiology, Vol. 116 Iss. 3 pp. 511-518. [IF2015: 2.099 ]
  12. Kaur T., Sharma J., Ganguli A., Moushumi Ghosh (2014) Application of biopolymer produced from metabolic engineered Acinetobacter sp. for the development of phosphate optoelectronic sensor. Composite Interfaces, Vol. 21 Iss. 2 pp. 143-151. [IF2015: 1.083]
  13. Kaur N., Moushumi Ghosh, Satwinder Singh Bhatia (2014) Mathematical analysis of the transmission dynamics of HIV/AIDS: Role of female sex workers. Applied Mathematics & Information Sciences, Vol. 8 Iss. 5 pp. 2491-2501. [IF2015: 1.232]
  14. Kaur Taranpreet, Moushumi Ghosh (2013) Modelling of Phosphate - exobiopolymer Interaction. International J ournal of Biotechnology and Bio engineering Research, Vol. 4 Iss. 4 pp. 355-358
  15. Kumar A., Kumar M., Moushumi Ghosh, Ganguli A. (2013) Modeling in vitro cholesterol reduction in relation to growth of probiotic Lactobacillus casei. Microbiology and Immunology, Vol. 57 Iss. 2 pp. 100-110. [IF2015: 1.706]
  16. Bhanwar S., Bamnia M., Moushumi Ghosh, Ganguli A. (2013) Use of Lactococcus lactis to enrich sourdough bread with γ-aminobutyric acid. International Journal of Food Sciences and Nutrition, Vol. 64 Iss. 1 pp. 77-81. [IF2015: 1.444 ]
  17. Khaira G.K., Kumariya R., Moushumi Ghosh, Chibber M. (2013) Development of a quaternized chitosan with enhanced antibacterial efficacy. Journal of Water and Health, Vol. 11 Iss. 3 pp. 410-418. [IF2015: 1.041]
  18. Kaur T., Ganguli A., Moushumi Ghosh (2013) Development of exobiopolymer-based biosensor for detection of phosphate in water. Water Science and Technology, Vol. 68 Iss. 12 pp. 2619-2625. [IF2015: 1.197 ]
  19. Malik Meenakshi, Moushumi Ghosh (2012) Immobilization Parameters Statistically Optimized for Whole Cells of P. Putida G7 to Enhance Limonin Biotransformation.. Journal of Advanced Laboratory Research in Biology, Vol. 3 Iss. 4 pp. 266-275
  20. Singla R., Ganguli A., Moushumi Ghosh (2012) Physicochemical and Nutritional Characteristics of Organic Acid-Treated Button Mushrooms (Agaricus bisporous). Food and Bioprocess Technology, Vol. 5 Iss. 2 pp. 808-815. [IF2015: 2.576]
  21. Malik M., Ganguli A., Moushumi Ghosh (2012) Enhancement of bioconversion efficiency of limonin by Pseudmonas putida G7. International Journal of Food Sciences and Nutrition, Vol. 63 Iss. 1 pp. 59-65. [IF2015: 1.444 ]
  22. Kumar M., Moushumi Ghosh, Ganguli A. (2012) Mitogenic response and probiotic characteristics of lactic acid bacteria isolated from indigenously pickled vegetables and fermented beverages. World Journal of Microbiology & Biotechnology, Vol. 28 Iss. 2 pp. 703-711. [IF2015: 1.658 ]
  23. Kumar M., Jain A.K., Moushumi Ghosh, Ganguli A. (2012) Statistical optimization of physical parameters for enhanced bacteriocin production by L. casei. Biotechnology and Bioprocess Engineering, Vol. 17 Iss. 3 pp. 606-616. [IF2015: 1.16]
  24. Malik M., Ganguli A., Moushumi Ghosh (2012) Modeling of permeabilization process in Pseudomonas putida G7 for enhanced limonin bioconversion. Applied Microbiology and Biotechnology, Vol. 95 Iss. 1 pp. 223-231. [IF2015: 3.42 ]
  25. Kumar M., Jain A.K., Moushumi Ghosh, Ganguli A. (2012) Potential application of an anti-aeromonas bacteriocin of lactococcus lactis ssp. lactis in the preservation of vegetable salad. Journal of Food Safety, Vol. 32 Iss. 3 pp. 369-378. [IF2015: 0.948]
  26. Puri R., Malik M., Moushumi Ghosh (2012) An amperometric biosensor developed for detection of limonin levels in kinnow mandarin juices. Annals of Microbiology, Vol. 62 Iss. 3 pp. 1301-1309. [IF2015: 1.122 ]
  27. Kumar M., Jain A.K., Moushumi Ghosh, Ganguli A. (2012) Industrial Whey Utilization as a Medium Supplement for Biphasic Growth and Bacteriocin Production by Probiotic Lactobacillus casei LA-1. Probiotics and Antimicrobial Proteins, Vol. 4 Iss. 3 pp. 198-207. [IF2015: 1.6 ]
  28. Kaur N., Moushumi Ghosh, Satwinder Singh Bhatia (2012) Modeling the spread of HIV in a stage structured population: Effect of awareness. International Journal of Biomathematics, Vol. 5 Iss. 5 pp. -. [IF2015: 1.05 ]
  29. Singh M.K., Singla R., Singh A., Moushumi Ghosh, Ganguli A. (2012) Survival of probiotic strains in non-dairy indian spice condiment exhibiting cholesterol reducing properties. Food Science and Biotechnology, Vol. 21 Iss. 5 pp. 1309-1315. [IF2015: 0.699]
  30. Kumar M., Dhillon S., Singhal A., Sood A., Moushumi Ghosh, Ganguli A. (2011) Cell surface and stress tolerance properties of a newly isolated Lactobacillus plantarum Ch1. Acta Alimentaria, Vol. 40 Iss. 1 pp. 38-44. [IF2015: 0.357]
  31. Singla R., Ganguli A., Moushumi Ghosh (2011) An effective combined treatment using malic acid and ozone inhibits Shigella spp. on sprouts. Food Control, Vol. 22 Iss. 7 pp. 1032-1039. [IF2015: 3.496 ]
  32. Moushumi Ghosh, Santosh Pathak. (2010) Application of microbial exopolymers for removal of protozoan parasites from potable water. Research Journal of Biotechnology, Vol. 5 Iss. 1 pp. 58-62. [IF2015: 0.233]
  33. Li X.-Z., Wang J., Moushumi Ghosh (2010) Stability and bifurcation of an SIVS epidemic model with treatment and age of vaccination. Applied Mathematical Modelling, Vol. 34 Iss. 2 pp. 437-450. [IF2015: 2.35 ]
  34. Verma J.P., Singh S., Moushumi Ghosh, Srivastava P.K. (2010) Identification and characterization of cellular locus of limonin biotransforming enzyme in Pseudomonas putida. International Journal of Food Science and Technology, Vol. 45 Iss. 2 pp. 319-326. [IF2015: 1.64]
  35. Moushumi Ghosh (2010) Modeling biological control of algal bloom in a lake caused by discharge of nutrients. Journal of Biological Systems, Vol. 18 Iss. 1 pp. 161-172. [IF2015: 0.39]
  36. Moushumi Ghosh (2010) Modeling prey-predator type fishery with reserve area. International Journal of Biomathematics, Vol. 3 Iss. 3 pp. 351-365. [IF2015: 1.05 ]
  37. Singla R., Ganguli A., Moushumi Ghosh (2010) Antioxidant activities and polyphenolic properties of raw and osmotically dehydrated dried mushroom (Agaricus bisporous) snack food. International Journal of Food Properties, Vol. 13 Iss. 6 pp. 1290-1299. [IF2015: 1.427]
  38. Kumar M., Goyal R., Khandal H., Khilwani A., Gupta S., Lomash H., Moushumi Ghosh, Ganguli A. (2010) Perception and attitudes of Indian consumers to probiotic foods. International Journal of Probiotics and Prebiotics, Vol. 5 Iss. 4 pp. 217-220
  39. Moushumi Ghosh, Ganguli A., Tripathi A.K. (2009) Decolorization of anaerobically digested molasses spent wash by Pseudomonas putida.. Prikladnaia biokhimiia i mikrobiologiia, Vol. 45 Iss. 1 pp. 78-83
  40. Moushumi Ghosh, Ganguli A., Tripathi A.K. (2009) Decolorization of anaerobically digested molasses spent wash by Pseudomonas putida. Applied Biochemistry and Microbiology, Vol. 45 Iss. 1 pp. 68-73. [IF2015: 0.659 ]
  41. Moushumi Ghosh, Pathak S., Ganguli A. (2009) Effective removal of Cryptosporidium by a novel bioflocculant. Water Environment Research, Vol. 81 Iss. 2 pp. 160-164. [IF2015: 0.91 ]
  42. Li X.-Z., Li W.-S., Moushumi Ghosh (2009) Stability and bifurcation of an SIR epidemic model with nonlinear incidence and treatment. Applied Mathematics and Computation, Vol. 210 Iss. 1 pp. 141-150. [IF2015: 1.738 ]
  43. Moushumi Ghosh, Ganguli A., Pathak S. (2009) Application of a novel biopolymer for removal of Salmonella from poultry wastewater. Environmental Technology, Vol. 30 Iss. 4 pp. 337-344. [IF2015: 1.751 ]
  44. Singla R., Moushumi Ghosh, Ganguli A. (2009) Phenolics and antioxidant activity of a ready-to-eat snack food prepared from the edible mushroom (Agaricus bisporous). Nutrition and Food Science, Vol. 39 Iss. 3 pp. 227-234
  45. Moushumi Ghosh, Pathak S. (2009) Biopolymer based intervention for Salmonella in water. Indian Journal of Biotechnology, Vol. 8 Iss. 3 pp. 298-303
  46. Cai L., Li X., Moushumi Ghosh, Guo B. (2009) Stability analysis of an HIV/AIDS epidemic model with treatment. Journal of Computational and Applied Mathematics, Vol. 229 Iss. 1 pp. 313-323. [IF2015: 1.357 ]
  47. Cai L.-M., Li X.-Z., Moushumi Ghosh (2009) Global stability of a stage-structured epidemic model with a nonlinear incidence. Applied Mathematics and Computation, Vol. 214 Iss. 1 pp. 73-82. [IF2015: 1.738 ]
  48. Singla R., Ganguli A., Moushumi Ghosh, Sohal S. (2009) Evaluation of sanitizing efficacy of acetic acid on Piper betle leaves and its effect on antioxidant properties. International Journal of Food Sciences and Nutrition, Vol. 60 Iss. SUPPL. 7 pp. 297-307. [IF2015: 1.444 ]
  49. Li X.-Z., Duan X.-C., Moushumi Ghosh, Ruan X.-Y. (2009) Pathogen coexistence induced by saturating contact rates. Nonlinear Analysis-Real World Applications, Vol. 10 Iss. 5 pp. 3298-3311. [IF2015: 1.659 ]
  50. Cai L., Guo S., Li X., Moushumi Ghosh (2009) Global dynamics of a dengue epidemic mathematical model. Chaos Solitons & Fractals, Vol. 42 Iss. 4 pp. 2297-2304. [IF2015: 1.455]
  51. Li X.-Z., Li W.-S., Moushumi Ghosh (2009) Stability and bifurcation of an SIS epidemic model with treatment. Chaos Solitons & Fractals, Vol. 42 Iss. 5 pp. 2822-2832. [IF2015: 1.455]
  52. Simarata Dhillon, Moushumi Ghosh, Abhijit Ganguli (2007) Probiotic Properties of Lactobacillus Plantarum CH1 Isolated from Indian Green Sauces. International Journal of Probiotics and Prebiotics, Vol. 2 Iss. 2/3 pp. 105-110
  53. Moushumi Ghosh, Wahi S., Kumar M., Ganguli A. (2007) Prevalence of enterotoxigenic Staphylococcus aureus and Shigella spp. in some raw street vended Indian foods. International Journal of Environmental Health Research, Vol. 17 Iss. 2 pp. 151-156. [IF2015: 1.485]
  54. Ganguli A., Moushumi Ghosh, Singh N. (2007) Antioxidant activities and total phenolics of pickles produced from the Edible Mushroom, Agaricus bisporous. Journal of Culinary Science and Technology, Vol. 5 Iss. 42065 pp. 131-142
  55. Moushumi Ghosh, Kaur S., Ganguli A. (2007) Inactivation of Escherichia coli O157:H7 by cinnamon extracts in carrot-kinnow mandarin blends. Indian Journal of Microbiology, Vol. 47 Iss. 4 pp. 377-381. [IF2015: 1.29 ]
  56. Kumar M., Agarwal D., Moushumi Ghosh, Ganguli A. (2006) Microbiological safety of street vended fruit chats in Patiala City. Indian Journal of Medical Microbiology, Vol. 24 Iss. 1 pp. 75-76. [IF2015: 1.149 ]
  57. Wahi S., Bansal S., Moushumi Ghosh, Ganguli A. (2006) Growth and survival of Escherichia coli O157:H7 during manufacture and storage of Indian cheese (paneer). Foodborne Pathogens and Disease, Vol. 3 Iss. 2 pp. 184-189. [IF2015: 2.12 ]
  58. Kaur S., Moushumi Ghosh, Ganguli A. (2006) Microbiological safety of street vended fresh squeezed carrot and Kinnow-Mandarin juices in Patiala City, India. Asian Journal of Microbiology, Biotechnology and Environmental Sciences, Vol. 8 Iss. 1 pp. 23-25
  59. Moushumi Ghosh, Ganguli A., Mallik M. (2006) Evidence of indigenous NAH plasmid of naphthalene degrading Pseudomonas putida PpG7 strain implicated in limonin degradation. Journal of Microbiology, Vol. 44 Iss. 5 pp. 473-479. [IF2015: 1.924]
  60. Kumar Arun, Moushumi Ghosh, Rana A K, Bansal S, Ganguli A (2005) Predictive Microbiology: An Emerging Tool for Assessing Food Safety and Quality. Bioinformatics India, Vol. 3 Iss. pp. 95-99
  61. Bansal S., Malik N., Moushumi Ghosh, Ganguli A. (2005) Recovery of bacterial pathogens from Indian green chutneys by the thin agar layer method. Journal of Food Science and Technology-Mysore, Vol. 42 Iss. 6 pp. 495-497. [IF2015: 1.262 ]
  62. Moushumi Ghosh, Bansal Sunita, Ganguli Abhijit (2004) Prevalence and Survival of S. aureus in Street Vended Indian Green Chutneys. Journal of Food Technology, Vol. 2 Iss. 2 pp. 67-70
  63. Ganguli Abhijit, Bansal Sunita, Malik Namita, Rana Arun Kumar, Moushumi Ghoshoushumi (2004) Microbiological Quality and Safety of Two Popularly Consumed Raw, Street Vended Foods in India. Food Science and Biotechnology, Vol. 13 Iss. 4 pp. 417-420. [IF2015: 0.699]
  64. Moushumi Ghosh, Ganguli Abhijit, Mudgil Sandeep (2004) Microbiological quality of carrots used for preparation of fresh squeezed street vended carrot juices in India. International Journal of Food, Agriculture and Environment, Vol. 2 Iss. 2 pp. 143-145
  65. Moushumi Ghosh, Verma S C, Mengoni Alessio, Tripathi A K (2004) Enrichment and identification of bacteria capable of reducing chemical oxygen demand of anaerobically treated molasses spent wash.. Journal of Applied Microbiology, Vol. 96 Iss. 6 pp. 1278-1286. [IF2015: 2.099 ]
  66. Bansal S, Moushumi Ghosh, Ganguli A (2004) Microbiological Qualities of Green Chutneys Sold in Patiala City, INDIA. African Journal Of Food, Agriculture, Nutrition And Development, Vol. 4 Iss. 1 pp. 1684-5374
  67. Moushumi Ghosh, Ganguli Abhijit, Tripathi Anurag (2002) Treatment of anaerobically digested distillery spent wash by a two stage bioreactor using Pseudomonas putida and Aeromonas sp. Process Biochemistry, Vol. 37 Iss. 8 pp. 857-862. [IF2015: 2.497 ]